The Kaapse Vonkel, or "Cape Sparkle" in Afrikaans, was the very first Cap Classique produced in the traditional Champagne method back in 1971, and nearly 50 years later is still being produced by the same family!
With an elegant, light straw colour and fresh primary notes of granny smith apple and white flesh fruit the Kaapse Vonkel offers exceptional value for money, and is a true South African classic.
Close your eyes whilst sipping to experience an array of dancing pearls creating an ambiance of magical aromas. On the palate the crisp acidity captures the tingling aromas of citrus that transcends into pockets of apples and pears.
Grapes: 55% Chardonnay, 44% Pinot Noir, 1% Pinot Meunier
Nose: Notes of white peach, citrus blossom and strawberries
Palate: Fresh apple, nectarine and red berries on the palate
Cellaring potential: Four to six years from vintage date.
Special Fact: Vegan